Green Spice’s vision is to provide a unique gourmet experience through an intimate atmosphere in the beautiful Kent region Indian cuisine is brought to you by our celebrity head chef who has cooked for wealthy people such as Bill Clinton, Bill Gates and Laxmi Mittal. The restaurant features modern art with ambient lighting.Trained in the kitchens of India’s leading five-star hotels, our chefs fuse classical Indian cuisine from right around the subcontinent with innovative ideas to create contemporary masterpieces that will delight the most discerning of palates.
With its exhilarating flavours and subtle aromas, Green Spice will transform your perception of Indian food.
The taste of Mughlai cuisine varies from extremely mild to spicy, and is often associated with a distinctive aroma and the taste of ground and whole spices. A Mughlai course is an elaborate serving of various dishes with a variety of accompaniments.
Green Spice restaurant beckons you to partake in a royal experience as it recreates the 200 years old culinary legacy from the kitchens of the majestic Awadhi Nawabs.
The superb food, luxurious and spacious surroundings, relaxing ambience and high standards of service make it the ideal venue for special occasions.Green Spice also offers special Takeaway, Party and Festive menus, House Party, Wedding Functions Etc.
Please note: menus are subject to change. If you have dietary requirements, please inform the team when making your booking or your waiter at the table. Dishes may contain traces of nuts.
Green Spice caters for small and large business conferences, it also caters for weddings and other special occasions, it provides the very best in traditional banquet Indian cuisine, amidst luxurious surroundings. Crisp linen tablecloths, fresh flowers and excellent service from friendly efficient waiters and waitresses. Our menu covers the full range of dishes, all cooked to perfection by our expert Chefs.